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In California, more than 3.7 million students were eligible for free or reduced priced school meals in the 2017-2018 school year. For many of those students, school meals are the primary source of regular access to healthy food. When the bell rings at 3:00 or lets out for summer break, many of those students go home to nutritional uncertainty or high-calorie, low-nutrient foods.
For many low-income families, the out-of-school-time food access gap increases family stress: limited budgets are stretched further to cover food, rent, utilities, transportation, medications, and chidcare costs....
Topics: Advocacy, Early childhood, Food insecurity, Health, Healthy homes, Housing, Legislation & Policy, Low-income, Nutrition, Out-of-school time, West Coast, Youth

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Understanding the characteristics of infants and toddlers in our states and communities is an important first step for supporting children’s development during their most critical years. Making more detailed and comprehensive information available on the young children living in different communities can help stakeholders more strategically develop and target key services such as child care, home visiting, or other services for young children. For example, knowing how many young children live in low-income families and what share have parents working full time can help states and localities...
Topics: Early childhood, East Coast, Health, Legislation & Policy, Midwest, South, West Coast